USS SKAGIT

THANKSGIVING MENU

WestPac 1962


Thanksgiving Menu 1961




USS SKAGIT ( AKA 105 )



Captain Frederick L. Taeusch

Commanding Officer


Commander John E. Kennedy Jr.

Executive Officer


Lieutenant Dean S. Lane

Supply Officer


Ensign Ronald L. Foltz

Assistant Supply Officer


J. R. Ashley

Chief Commissaryman


COMMISSARYMEN

R. J. Thornhill, CS1
M. B. Barroya, CS2
J. E. Workman,CS2
B. Germaine, CS3
J. N. Torrey, CSSN
W. C. Lake, CSSN
C. R. Johnston, FN


----- THANKSGIVING PRAYER -----

Oh, Lord we give Thee thanks on this Thanksgiving Day for Thy bountiful goodness. We thank Thee for the free country we live in, a Democracy,where the ideals of the Four Freedoms are still upheld and cherished. May God in all his glory see fit to bless us this day, and always.







-- THANKSGIVNG DAY 1961 --

Cream of Tomato Soup - Saltines

Shrimp Cocktail


Roast Tom Turkey
Virginia Baked Ham

Giblet gravy

Cornbread Dressing

Candied Sweet Potatoes
Snowflake Potatoes

Butterd Fresh Green Peas
Buttered Asparagus

Stuffed Celery Sticks
Cranberry Sauce

Lettuce Wedges

Spring salad - Waldorf salad

French
and
Thousand Island Dressing

Assorted Sweet Pickles
Assorted Olives


Assorted Ice Cream

Mince Meat Pie - Pumpkin Pie

Mixed Shelled Nuts - Assorted Candy

Coffee - Tea - Fresh Milk

Hot Cloverleaf Rolls

Bread - Butter

Cigars - Cigarettes





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